American Heart Association

Cinnamon may lessen damage of high-fat diet in rats

By AMERICAN HEART ASSOCIATION NEWS

MINNEAPOLIS —  A study in rats suggests that cinnamon may lessen the risk of cardiovascular damage from a high-fat diet by activating the body’s antioxidant and anti-inflammatory systems and slowing the fat-storing process.

Researchers fed rats cinnamon supplements for 12 weeks along with a high-fat diet […]

Omega-3 fatty acids from fish oil may help healing after heart attack

By AMERICAN HEART ASSOCIATION NEWS

Patients who took a high dose of omega-3 fatty acids from fish oil daily for six months after a heart attack improved their hearts’ function and reduced scarring in the undamaged muscle, according to a new study.

The heart’s shape and function can be altered after a […]